Steel and wood chopping board / kitchen knife

Steel and wood chopping board / kitchen knife

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ARTÙ | Rectangular chopping board By Trebonn

Type

Steel and wood chopping board / kitchen knife

Materials

Stainless Steel, Bamboo, Steel and Wood

Designers

Rich Clough

Manufacture year
2020
Product code
1120100

Artù is a bamboo chopping board set with integrated Japanese stainless steel Salami knife.‎
Two separate items.‎ Yet perfectly complementary.‎ Each other’s natural extensions, in a highly original yet completely practical and functional creation.‎

- Salami knife, 18cm/7.‎0” Japanese stainless steel knife
- Shaped bamboo surface for easy cutting
- Knife handle in non-slip material
- Magnetic safety knife lock
- Cutting board bottom with anti-slip profile

USE AND MAINTENANCE: Hand wash bamboo cutting board and knives with a mild detergent in cold water only, rinse and wipe dry immediately after each use.‎ Surface cleaning only, do not soak in water.‎ Place bamboo cutting board in an upright position, with the knife channel pointed down, to maximize airflow and prevent moisture from being trapped within.‎

WARNING: Be careful when removing/inserting the knife from/into the cutting board as the blade is sharp.‎ Reposition the knife into the board only after the board is fully dry.‎ Keep out of reach of children!

WARNING: Do not place board or knife in a dishwasher! Dishwashers contain harsh chemicals and detergents, which will ruin the materials.‎ Any use of chemicals will void product warranty! Periodically treat bamboo surfaces with a solution of cold water with baking soda and lemon juice; rinse and wipe dry immediately; allow board to fully dry and then apply one or more coats of food-grade mineral oil (food-grade beeswax, coconut, carnauba oils are suitable alternatives), wipe off any excess oil with a clean cloth.‎ The application of oil helps restore the bamboo to its original brightness/colour and extend the life of the product.‎

Further info from manufacturer on ARTÙ | Rectangular chopping board Trebonn

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